The transmission of heritage through culinary arts

Hind Chaouat, founder of Visage du Maroc, has organized a conference on the 5th of June in Casablanca on the transmission of heritage through the art of cooking. 

The event took place at the Sofitel Tour Blanche at 9 pm. The conference was led by two passionate women, researchers, and internationally renowned experts in the culinary arts: Fatema Hal and Maguy Kakon.

Visage du Maroc showcases women who inspire the new generation. « Far from the clichés, these exceptional women open new avenues to advance Morocco and try to overcome the inequalities that hinder, » reads the website

Visage du Maroc is also a digital platform that allows archiving and referencing these routes on the internet. Every month, two women are honored. A portrait is made in a sober and faithful frame with the greatest respect for their identity. Visage du Maroc is also a program consisting of a Symposium and a cycle of conferences.